About Us

Luzon Coffee Company is a private initiative started in 2019 as an arm of Organic Options Inc. The organization aims to create a future for Philippine coffees farmed and processed to the highest specialty coffee standards.

Excellent coffee grows with the forest, not against it.

It is our goal to increase production and availability of all Philippine-grown coffee.

Over the last 5 years, Luzon has been slowly iterating every harvest and improving our techniques, output and relationships with the local indigenous peoples with whom we farm the coffee.

We’re proud to have developed a system that creates great coffees that are fully organic and rainforest/ reforestation grown, while also addressing the day to day livelihood needs of the indigiounous people who live and own the mountains.

Arabica, Liberica, Robusta… We love ALL Coffee!

Meet our team

Our comprehensive group of professionals working together for the future of all Philippine Coffee.

Ralph Lao

Co-Founder, Business Lead

Business development lead. Also responsible for farm operations and rolling out technical development.

Kayo Cosio

Co-Founder, Coffee Lead

Coffee expert with experience in all levels of the coffee chain. Responsible for creating and casting Luzon Coffee Company’s vision for Philippine coffee.

Mike Melendres

Co-Founder, Farming Lead

Organics farmer and supply chain expert who facilitates all our agricultural movements and indiginous peoples relationships.

Gian Pereira

Forester

Manages and cares for forests, balancing environmental preservation with agroforesty uses. Also oversees production in our Antipolo drying station.

Ricky Lingpoen

Head of Farming Operations

Oversees all on-site development, including tree health, cherry-picking, and immediate processing.